Wednesday Workshops

Start Date: Wednesday 11 September 2024

Venue: Portershed Specialty Café & Store, Christchurch

Doors Open: 02:30pm

Time: 02:30pm - 03:30pm

Restrictions: R18

We are excited to invite you to a special eco-friendly workshop on Sustainable Wreath-Making! This hands-on session will focus on crafting beautiful wreaths using foraged and organically grown flowers, all tied together with eco-dyed upcycled ribbon. Workshop Details: • Date: September Wednesdays • Time: 2.30 pm- 3.30pm • Location: Portershed Specialty Café & Store, back lounge • Enthusiastic Facilitator: Ari Terehova Join us for a delightful afternoon where you’ll learn to create your very own wreath, perfect for adding a natural touch to your home. Our workshop will guide you through the process of designing a stunning wreath using sustainably sourced flowers and materials. Plus, enjoy a complimentary coffee and muffin from the Portershed Café as you craft and connect with others in this relaxed and inspiring setting. This workshop will cover: • The principles of sustainable foraging and organic flower growing • Techniques for creating beautiful wreaths • The process of eco-dyeing and upcycling ribbons • Tips for maintaining the longevity of your wreath Whether you're a seasoned floral designer or new to wreath-making, this workshop is perfect for anyone looking to create something special while embracing sustainability. What to Expect: • Interactive Sessions: Engage in live discussions, demonstrations, and hands-on activities. • Creative Expression: Craft your own wreath using sustainable materials. Supporting a Cause: A portion of the profits will be used to fund the next organic growing season, helping us continue our mission of sustainable practices. Complimentary Treats: Enjoy a coffee and muffin from the Portershed Café, which is included with your workshop experience. Spaces are limited to ensure you get the best experience. Any questions: 0212031414, Instagram: Urban Foraging Studio